The story of a table that has been set for 27 years A stone farmhouse in Otxandio, between Urkiola and Gorbeia. Here, you don’t just come to eat: you come to be taken care of. -The way back For twenty-seven years, the mountaineers descending from Anboto slow their pace when they see the smoke. They know the fire is lit, the beans are just right, and the table is set without needing to call. There are hungers that can only be satisfied by coming down from the mountain. -The door that is always open Korostondo is a farmhouse where the mountain stops and the table begins. It’s not in trendy guides; you find it by the smell, just like the first mountaineers did nearly three decades ago. There’s no fancy menu or strange names. Just the usual, made as always. And that’s the hard part. -Here, time cooks slowly The red beans are made in a pot, over low heat, with chorizo, blood sausage, bacon, and chili pepper. The bread is kneaded and baked here, with sourdough. The txuleta — from old cows — waits patiently for the perfect grill. There’s also fresh fish and seafood, and a vegetarian menu made with the same care. -Under beams from another century You eat under century-old beams, with light filtering through old tiles and the smell of the grill rising. Three spaces: the intimate corner behind the bar, the large dining room, and the private room for celebrations. White tablecloth, stone, noble wood, and a calm without hurry. -The sweet made in-house For dessert, sheep's milk curd with honey, burnt rice pudding, or grandma's cake, which changes daily but never disappoints. Everything made here. None survive the sobremesa, which in Korostondo is sacred. -The gift of sobremesa With the plate empty, we ask you what you desire and what legs you bring, and we sketch out the plan for the afternoon: the beech forest of Presazelai, the Urrunaga reservoir, or Anboto itself. We don’t charge for this: it’s what a good host does. -We are waiting for you by the fire Twenty-seven years serving food in the same farmhouse.
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Restaurant de cuisine traditionnelle
Type de restaurant
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Otxandio, Bizkaia
Dónde está
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Familles, couples, groupe d'amis, adapté aux personnes à mobilité réduite
Ideal para
Dónde está
carretera otxandio dima barrio gorostondo
48210, Otxandio
Bizkaia
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Intérêts
Nourriture, sport, promenade, sports nautiques, artisanat, art et culture, jardinage, me détendre, être dans la nature, mode, lire, musées, musique, sport extrême, yoga, environnement, photographie et cinéma, théâtre
Rythme
J'adore les journées actives, pleines de plans et de mouvement
Depuis 20 € Prix indicatif
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